Of all the appetizers I have done over the years, none of them have received the reviews and requests I get for more then the ABT (Atomic Buffalo Turds). I wrote an article for “Get Your Grill On” a couple of months ago on the preparation and techniques used to make these appetizers. Since that [...]

For Christmas, I put several things on my wish list and, of course, at the top of this list were barbecue books related to the style of barbecue that I enjoy the most, “Texas Style Barbecue.”  Having this in mind, I chose to review a book I feel has a unique feel and great recipes for [...]

Today I’m reviewing Rod’s Rub Original.
Before testing, I visited Rod’s website to try and learn a little about the rub and about the creator himself. I enjoyed reading the history behind Rod’s Rub and learned quickly that we share a few things in common. First we both have careers in Law Enforcement, and second were [...]